Algae
Photography, Artwork, and Writing by:
Alisa Urabe, Jinelle Loejo, Kendal Tanigawa, Orange Quero,
Brooke Power, Crisann Spencer, Krystal Sheng, and Reesene Choy
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A lonely clump of Hydroclathrus
drifts through the water like a single cloud floating aimlessly
through an angry sky. Being a primary producer it is the basis
of the food chain. Hydroclathrus directly or indirectly
feeds almost everything in the marine world. Algae, like Hydroclathrus,
can also be used to feed humans and in some cultures algae are
considered a delicacy.
-Alisa Urabe
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Algae are important to the intertidal
food web because they are a primary producer. Algae are the
beginning of the food web. Without algae all the species would
die since species that eat algae would starve; species that
eat that creature would also die and so on. Flowing like the
wind are the algae swaying in the intertidal. They look like
grass growing on rocks as they blow along like a breeze of wind
going through every strand of your hair. They live in a community
of sponges, shrimp, and different species like a neighborhood
filled with families of different kinds.
-Jinelle Loejo
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Sticking to rocks like honey
on a tree, algae, a primary producer, take in sunlight for energy
and they are food for many small invertebrates in the intertidal.
As primary producers algae are at the bottom of the food chain.
Taking in sunlight by photosynthesis, they get their energy
to provide food for small invertebrates. As there are many other
invertebrates in the intertidal, algae are one of the most important
parts in the food web.
-Kendal Tanigawa
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A slimy cloud of algae, like
a spy, silently watches as it is gently anchored to a rock while
it creates life for itself through photosynthesis with energy
from the sun. Algae are not only a large primary producer for
other organisms but also an ingredient in our everyday food
called carrageen or alginate. So if we don’t keep our
green helper alive and healthy, other organisms will not have
a food source and the intertidal food web will collapse while
other organisms overpopulate and others die out.
-Orange Quero
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A tuft of olive-colored Dictyosphaeria
algae is plucked from a lava rock shelf. The algae have been
basking in the sun absorbing some of the rays of Sharks Cove.
Dictyosphaeria took over Kaneohe Bay in the 50s &
60s after the sewers overflowed and the algae, spreading like
wildfire, were over-nitrified. The algae drowned and hedged
resources from other algae in the bay. In the intertidal other
algae can be seen rooted to rocks or gracefully swaying and
billowing in the cool currents.
-Brooke Power &
Crisann Spencer
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Like a child gripping the chair
in a dentist’s waiting room, most algae cling onto rocks
and stay there until someone or something pries it off. Attached
to a solid foundation this algae, known as Ulva, is
also referred to as the sea lettuce. They photosynthesize and
feed many other organisms. Were the algae extinct, it would
eventually destroy the entire intertidal food chain. The food
chain needs producers like algae because they are the beginning
of the food web and without the beginning the entire intertidal
food chain as we know it would not exist.
-Krystal Sheng
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This leafy-green algae, which
is scientifically known as Ulva, are a food source
for other intertidal animals such as limpets, crabs, and blennies.
They also photosynthesize and produce their own source of food.
If the algae didn’t make their own food, then the predators
wouldn’t be able to eat because there would be no algae
to feed on. Algae produce and without producers the food chain
wouldn’t exist. This is because producers are the beginning
of the food chain. The Ulva bonds with the rock while
the ocean water pushes it to do the wave. It dances in a club
full of teenagers out on a Sunday night. The roots interlock
forcefully while escaping outwards. It relaxes softly while
creeping in the thick water. The Ulva’s smooth
fronds are like a baby's behind. It shimmers in the sunlight
while the cool water soothes its thin body.
-Reesene Choy
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